EXTRA BRUT
An exceptional alcohol-free sparkling wine, French Bloom Extra Brut unveils its full complexity upon tasting. Crafted from French organic Chardonnay wine, this non-alcoholic Blanc de Blancs surprises with its minerality and character. With 0.0% alcohol, 0 sugar, 0 sulfites, and only 1 calorie per glass, the Extra Brut stands apart, embodying elegance and precision, offering a truly elevated alcohol-free sparkling wine on par with the greatest vintages.
INGREDIENTS
Dealcoholized French Chardonnay wines, natural aromas, natural tartaric acid extracted from grapes, salt.
WELLNESS INFORMATION
Vegan - Halal Certified
0.0% alcohol
Pregnancy friendly
Low in calories
Sulphite free
Gluten-free
No preservatives
No carbohydrates
No sugar, 0.0g/ 100ml
1 calorie/ 100ml
COMPLEX, VIBRANT & MINERAL
The Extra Brut offers a refined sensory experience, combining finesse, structure, and a refreshing mineral finish.
APPEARANCE
A luminous golden hue.
NOSE
Delicate notes of white flowers.
PALATE
Refreshing mineral notes, with hints of dried apricots and white flowers, a vibrant tension and a subtle hint of salinity.
THE PERFECT SERVE
To be served chilled (4°-6°C) in a tulip flute, preferably with those you love.
AN EXCEPTIONAL TERROIR
Located in the Languedoc, the Limoux region is renowned for its oceanic climate, making it the ideal terroir for the Extra Brut cuvée. Moderate temperatures and limestone- and clay-rich soils create a perfect balance, preserving natural acidity while imparting remarkable freshness and vibrant tension to the wine.
THE 0.0% WINE REVELATION PROCESS
The Extra Brut, made from 100% organic Chardonnay wine, is a 0.0% Blanc de Blancs free from sulfites and with zero sugar.
French Bloom’s revolutionary Wine Revelation Process focuses on quality well before the dealcoholization begins, which preserves the wine’s integrity and complexity well before the dealcoholization stage. It all begins with the extra early harvest of organic chardonnay grapes in Limoux region, where they are picked at peak freshness to retain their natural acidity. To bring depth and structure, 30% of the Extra Brut’s Chardonnay wines are aged in oak barrels.
A UNIQUE SAVOIR-FAIRE
Through a triple vacuum distillation at low temperatures, alcohol is gradually removed while preserving the wine’s aromatic profile. The first distillation reduces the alcohol content from about 14% to 3%, the second from 3% to 0.5%, finally reaching 0.0% in the last stage. This multi-step and gentle process ensures that this Blanc de Blancs cuvée retains the distinctive character of a traditional Extra Brut—without compromise.
A PERFECT PAIRING
Created for gastronomy and designed to complement gourmet pairings, L’Extra Brut is the ultimate choice for alcohol-free food and wine pairings.
With its vibrant acidity and refined minerality, the Extra Brut enhances every dish, elevating flavors without ever overpowering them.